March / April 2017

Ralph Salisbury

As a follow-up to last month’s newsletter, I believe the following is an appropriate complement:

Today, Veteran agricultural endeavors have succeeded in bringing high quality and organically grown produce to local markets, while providing a path for combat Veterans to reengage in the larger community.These farming and ranching enterprises are well organized, efficiently run, and successful due to the discipline, work ethic, and resilience that combat Veterans possess. SeeClark Wolf, Forbes Magazine.

social responsibility and sustainability, and encourages our customers to consider Veteran farms when searching for locally sourced quality produce and meats.

What better way to present organic and locally sourced menu selections than in an eco-friendly menu cover; one that is designed specifically for you and embraces your property’s image and sustainability practices.

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Impact Enterprises, Inc.

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